![]() ![]() ![]() See Texas Alcoholic Beverage Code §106.14(a) and TABC Administrative Rules §34.4 for additional information. This relief is commonly referred to as safe harbor. If an illegal sale is made, the seller/server will probably be arrested, but the retailer's permit/license will have protection from administrative action by the TABC. There are not three or more of these types of violations in a 12-month period. ![]() All employees engaged in the sale, service or delivery of alcoholic beverages, as well as their immediate managers, are certified within 30 days of their hire date.On-premise pertains to bartenders and waitstaff who serve alcohol, while off-premise is for those who only sell alcohol as a clerk at a liquor store or convenience store. Be mindful of taking the correct on-premise or off-premise Basset certification course. If an employee sells or serves alcoholic beverages to a minor or an intoxicated person, employer has some protects from this violation if certain standards are met. This does not apply to alcohol sales to members of private clubs. An Illinois Basset License only costs 12. This relief is commonly referred to as safe harbor. If an illegal sale is made, the seller/server will probably be arrested, but the retailer's permit/license will have protection from administrative action by the TABC. Read more about safe harbor provisions in the FAQ below. There are not three or more of these types of violations in a 12-month period.The employer does not directly or indirectly encourage the employee to violate the law.The employer has written policies for responsible alcohol service and ensures that each employee has read and understands these policies.All employees engaged in the sale, service or delivery of alcoholic beverages, as well as their immediate managers, are certified within 30 days of their hire date.The person selling holds a current seller/server training certificate from a TABC-approved school.The person selling is not the owner or an officer of the company.We also will not take administrative action against a license/permit holder if an employee sells or serves an alcoholic beverage to a minor or intoxicated customer, as long as they meet all the following criteria: They’ll also learn techniques for intervention to ensure that sales are not made to minors or intoxicated customers. The courses will teach your employees about state laws about alcoholic beverage sales. By doing this, you help keep Texans safe and offer some protections to your business. ![]()
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